How to make Sugar Candy Lollypops for Cake Toppers Tutorial

Hi and welcome back to my kitchen. I always love how fun lollypops look when added onto cakes. In this weeks cake decorating tutorial I'm showing you how to make these fun sugar candy lollies which you can use as cake toppers. They can be made in any colour, and flavour and will so many options of decorations.

These lollies would look perfect to add to the birthday cake and the best bit is they can be eaten along with the cake.

I really hope you enjoy the tutorial. Thank you so much for watching and don't forget to subscribe for more cake decorating tutorials!

Ingredients for 10- 12 lollies
150g Granulated Sugar
95ml Water
60g Liquid Glucose
1 tsp flavouring extract or a few drops of oil based flavouring
Gel colour

For full written instructions click here: https://www.cakesbylynz.co.uk/index.php/2021/12/how-to-make-candy-lolly-cake-toppers/

★ OTHER TUTORIAL YOU MAY LIKE:
Donut Cake: https://youtu.be/djGEK6052XY
Rainbow Sprinkle Cake: https://youtu.be/mPHS_bJIjuY

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➡Tools I have used in todays video:
Silicone Mats: https://amzn.to/3ciTfVX
Silicone Lolly Moulds: https://amzn.to/3qbzFkS
Lolly Sticks: https://amzn.to/3p3L3Qn
Thermometer: https://amzn.to/3q1VTpm
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Happy Sprinkles Pastel Vibes: https://tidd.ly/3megNjJ (Get 10% off with code ‘HAPPYLYNZ10’)
SweetStamp Pink Gel Colour: https://bit.ly/3e6R5cp (Get 10% off with code ‘CakesbyLynz’)

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